This cannot be a bad thing, right? Love this alternative to your ‘typical’ Taco Tuesday meal. I made it last night! While a roast leg of lamb is an excellent go-to for more noteworthy meals, you can get lamb chops on the table in just 20 minutes, and the same goes for ground lamb. Your email address will not be published. And minimal cleanup. Transfer the lamb to the grill pan or a shallow roasting tin, flesh side up. Heat a large tortilla over a gas flame directly on the stovetop, or warm in a microwave. Also, check your local farmers market- always the best option! 2 tablespoon olive oil. 1 teaspoon kosher salt. https://www.jamieoliver.com/recipes/lamb-recipes/lamb-kofta-flatbreads 1/2 teaspoon ground allspice ( this adds really great . It was a hit with everyone. Required fields are marked *. Combine the Greek yogurt, cucumber, mint, lemon juice, salt, and garlic. Jan 26, 2020 - Try this crunchwrap supreme with ground lamb instead of beef for the ultimate flavorful snack! Search through our ground lamb recipes for great dishes you'll keep in rotation year-round. 1/4 teaspoon black pepper. Fast and flavorful, Turkish Lamb Wraps -a simple weeknight dinner made with savory ground lamb infused with Turkish spices that can be made in under 30 minutes! The lamb is so easy to make- just sauté ground lamb with onions, garlic, and oregano, along with some salt and pepper, in olive oil. Add ground lamb and cook for about 8 minutes, breaking it up as it browns. 6 flour tortillas 10-12 inch. 1/4 teaspoon chili flakes or urfa biber. Method. Ground, Tacos, wraps. The little store nearby was out of lamb so I used shaved steak for my husband and he was none the wiser, actually thought it was lamb. This post is sponsored by Flatout Flatbread! https://www.jamieoliver.com/recipes/lamb-recipes/lamb-kofta-flatbreads Find ground lamb recipes at Taste of Home! It’s rich and meaty and it goes well with just about any spice you can think to add. 1 tablespoon water . Fresh, healthy and unbelievably easy Greek style lamb lettuce wraps ready to get on your table in less than 20 minutes, served with tzatziki. Your email address will not be published. {Sponsored} Check out this recipe. https://www.sainsburysmagazine.co.uk/recipes/lamb/persian-spiced-lamb-wraps I used American raised ground lamb which supports local farming families and you can be guaranteed that you’re getting the best tasting and freshest lamb available. Watch Our Video On Making Grilled Lamb Gyro Wraps with Green Tzatziki Sauce! In a large bowl, add ground lamb, quinoa (uncooked), pine nuts, garlic, onion, parsley, cilantro, mint, cumin, allspice, cinnamon, white pepper, and salt. Place the pan on a medium heat and carefully flip the crunchwrap over so that the seam side faces down in the pan, Heat for about 2-3 minutes then flip it over and repeat on the other side, I like to place my crunchwrap on a pan and keep it in a warm oven while i make the others, Easy Shrimp and Green Beans with Coconut Milk. To me, this means it is fresher. To cook lamb, add a drizzle of olive oil in a large skillet over medium heat. Jun 3, 2019 - Heat the olive oil in a large pan and then add the lamb Cook the lamb over a medium heat until it starts to crumble and turn brown Add the paprika, cumin, chili You know we love lamb! LETTUCE WRAPS A few large heads of lettuce, outer leaves picked and washed. Add the lamb and rub well with the mixture until evenly coated. Super delicious, healthy, easy, and cheap. 1/2 cucumber, diced. Warm the wraps in the oven or toast for 30 seconds on each side in a dry fry pan. Combine yogurt and hummus in a small bowl. Add ground lamb with 1 tbsp. 2 tablespoon olive oil. Greek Lamb Wraps Greek Lamb Wraps. I added some lemon zest to the yogurt. The original contains ground beef and that’s the only difference from my ground lamb filled Crunchwrap. Make the tzatziki sauce while the lamb is cooking. and cook for 8 minutes, breaking up the lamb with a wooden spoon as it cooks. Here we’re using one pound, which will make 4 Turkish wraps. 1 teaspoon paprika ( not smoked) 1 teaspoon cumin. Drain off excess fat if necessary. Rating: 3.85 stars 26 Ratings. So delicious. Nutrition-wise, lamb is an excellent source of protein, zinc, selenium, riboflavin, niacin, vitamin B12, and vitamin B6 – all linked to supporting the immune system. I used whole wheat tortillas and added hummus and tzaziki to the wrap. May 20, 2015 - Ground Lamb Kale Wraps Faced with an overabundance of kale from our garden, I wanted to find a way to use kale as a wrap. 3 tablespoons olive oil. It’s like your favorite taco flavors all stuffed into a pan-fried tortilla with melted cheese. In a large heavy skillet, heat the oil over high flame. 1 pound American ground lamb. ★☆ ★☆. The carbon footprint is also hugely reduced because the American raised lamb doesn’t’ have to travel anywhere near as far as Australian or New Zealand lamb. Wraps: Lamb filling can be made ahead, refrigerated, and reheated. Everyone loved it, Hi, I'm Sylvia! Ground American Lamb Crunchwrap Supreme. This site uses Akismet to reduce spam. This post is sponsored by The American Lamb Board! Prepare your lettuce wraps by spooning desired amount of the ground lamb into a leaf of the butter lettuce. A new favorite! Trouvez les Lettuce Wraps images et les photos d’actualités parfaites sur Getty Images. Our recipes include pictures, are easy to follow, and can be saved to your recipe box. 1/4 cup salsa. 1 pound American ground lamb. Now my brain is spinning because the ideas for all sorts of fillings is mind-blowing! Add the lamb and onion to the saute pan. Delicious. 1/4 teaspoon … In a large, shallow dish combine 1/3 cup yoghurt, spices, garlic and 2 tbs oil. ingredients you’ll need for these crunchwraps. Start cooking. Keywords: lamb wrap, Turkish lamb wrap, Turkish lamb sandwich, Turkish lamb recipe, lamb wrap, ground lamb recipes, easy lamb recipes, lamb sandwich, Tag @feastingathome on Instagram and hashtag it #feastingathome. 1 teaspoon ketchup. If the mixture is very greasy, drain off some of the rendered fat. This quick and easy Spicy Minced Lamb Curry Wrap is very easy to whip up. Tandoori lamb wraps. Serve with cool drinks and a salad. Sprinkle with salt and pepper and transfer to a bowl along with the 1 teaspoon cumin seeds (or ground) 1/2 teaspoon sumac. The original contains ground beef and that’s the only difference from my ground lamb filled Crunchwrap. 1 tablespoon tomato paste. Then deliver to me . Place about 1/4 cup lamb mixture in each lettuce leaf. Lamb Wraps with Green Tahini Justine Schofield. Grilled Lamb Kebabs with Herb Salad and Yogurt Sauce. Professional chef, former restaurant owner and caterer, here is where I share hundreds of seasonal, globally-inspired, VEGGIE-DRIVEN recipes.Let's start cooking together! Cabernet … Add the paprika, cumin, chili powder, salt, pepper, salsa and ketchup and stir well, Wipe out the pan with some paper towels, this will be the pan you use to brown the crunchwrap, Tasty ground lamb, cheese, lettuce, and tomato all wrapped up in a crunchy tortilla, Heat the olive oil in a large pan and then add the lamb, Cook the lamb over a medium heat until it starts to crumble and turn brown, Lay a tortilla on the table and add about 1/4 cup of the lamb to the center, Take a tostada and roughly break it up on top of the lamb, Add some cheese then tomato and lettuce making sure not too overstuff the tortilla. Ingredients . Salt and pepper. #snacks #groundlamb #foodnessgracious Thank you! 4 garlic cloves, rough chopped. Subscribe to my latest recipes and get my free, PLANT-BASED RECIPE GUIDE. Start the lamb bolognese: heat oil in a large heavy bottom pot or dutch oven over medium high heat. 1 iceberg lettuce shredd If you remember/ have enough time, allow maximum time (up to 24 hours) available for the lamb … Paired with a Greek-style salad. Cook time 30 minutes Servings 4 Ingredients. I always try to post recipes that I hope you guys will like, it’s a tough job but sometimes there’s one that sticks out to me as a favorite. Servings: 6 Preparation Time: 30 minutes Cook Time: 15 minutes. Slice the lamb into 2cm thick slices. Next add a little tomato paste and a splash of water, stirring well to combine. Cook until cooked through (no longer pink). October 15, 2019. And I haven’t even mentioned the flavor! Add the onion, ground meat and salt, breaking up the meat with a metal spatula.Cook 10-12 minutes, stirring often until onions are tender and meat is browned. Jeremy Slagle. Start to pull in the sides of the tortilla around the outer edge making sure to seal the insides. I doubled the spices in the meat and it was so flavorful. Wrap them up and serve immediately. Quick, delicious, easy, delicious…did I forget to mention delicious?! Season with salt and pepper. 1. Use a medium size ice cream scoop and then roll the lamb meatballs … 1 tomato deseeded and diced. So tasty! Keep lamb warm until serving. 2 tins chickpeas, drained; 2 cloves garlic; 1 Tbsp ground cumin; 1/4 cup Cobram Extra Virgin Olive Oil; 1/3 cup water; Zest + juice of 1 lemon ; Salt . You can sub with beef, bison, elk, turkey, etc. Rate this recipe If you’re familiar with the Cruchwrap Supreme and it’s one of your favorite late night snacks, then this ground lamb copycat version will make you smile big time! Add onion and next 5 ingredients (through lamb) to pan; sauté 5 minutes or until lamb is done. So good and easy to make. Ground lamb; Olive oil; Paprika; Cumin; Chili powder; Salt and pepper; Salsa Cinnamon is widely used in Middle Eastern savory dishes. 1/4 teaspoon salt. 2. Using the back of a spoon, break up the meat and begin to brown while adding the salt, pepper, crushed red pepper, oregano, and cumin. You’ll also find it in this chicken kofta recipe. Choisissez parmi des contenus premium Lettuce Wraps de la plus haute qualité. 1/4 teaspoon cinnamon. I can never resist anything with lamb in it, and I love that you made these into grabble sandwich pockets. Hey, I'm Sylvia! 1 1/4 pounds ground turkey, chicken, beef or lamb 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cardamom 1/4 teaspoon ground clove 1/2 cup chopped raisins 1/2 cup chopped lightly salted, dry-roasted peanuts, cashews or pistachios 1 heaping tablespoon chopped fresh parsley [cilantro or mint will also work] Made a vegetarian version for myself with seitan—so great. Made with savory ground lamb generously seasoned with Turkish spices and fresh mint, a slathering of labneh (or yogurt) topped with crunchy cucumbers, and end-of-summer tomatoes – this weeknight dinner is fast and easy, with bold flavors. Check out my letter for an insight into this past year, Sign up to be the first to know what's new, Designed by Elegant Themes | Powered by WordPress. To assemble: spread the warm wraps with a generous dollop of the tzatziki, then add the cherry tomatoes, fresh rocket, sliced lamb and grilled haloumi. Sassy wants a bite of Lamb Gyros! The larger lamb roasts are usually about 20 minutes per pound for a medium pink center. I love my lamb. My market has lean ground lamb in 12 ounce packages. Start cooking. 1 teaspoon salt. Can be served as a main course ( 3-4 wraps) or as an appetizer. Give these tasty Turkish Lamb Wraps a try this week and let us know what you think in the comments below. butter lettuce leaves ( or baby romaine, little gems) 2-3 turkish cucumbers, sliced or cut into thin spears. I always like to have a package on hand in the freezer, using it like I would ground beef or ground turkey. flavor-try not to leave it out) generous pinch alepo chili flakes- optional, or regular. Then layer with the cucumbers, tomatoes, herbs and peppery watercress (or arugula or spinach). PNW Chef & 2018 Saveur Blog Awards Finalist! WRAPS. When buying ground lamb, look for local, American lamb which is sustainably raised and has traveled much shorter distances to get here, compared to imported lamb. Served it on garlic naan and added zhoug and garlic sauce. Your email address will not be published. 2 tbsp extra virgin olive oil. Lather with labneh (or use greek yogurt or even something like hummus), and top with the seasoned lamb. Ground lamb is easy enough and you can treat it just like any other ground meat. If you like heat, sprinkle with chili flakes- Urfa Biber is especially nice here- Turkish chili flakes. Search through our ground lamb recipes for great dishes you'll keep in rotation year-round. Lamb is one of those dishes that sometimes feels a little fancy for your average weeknight dinner, but I would say think again. I prefer to eat my lamb on the rare side so 125 degrees is a good number to aim for, the meat will probably still rise about another 5 degrees after sitting for 5-10 minutes. https://www.greedygourmet.com/recipes-by-course/main-course/lamb-wrap 1 pound ground American Lamb. I made this because a neighbor gave us some ground lamb. METHOD: Heat oil in a pan over high heat until smoking. One of my favorite meals to try at a restaurant has to be lamb. Makes 6 large wraps. 1- 1/2 teaspoon chilli powder. https://www.greedygourmet.com/recipes-by-course/main-course/lamb-wrap You could also stuff this in pita bread if you prefer. I just made these and I will definitely make it again. 2 ripe avocados. I had lamb kebabs planned for tonight, but found this recipe and it was much easier and full of flavor. This time of year can often be hectic and here’s a flavorful wholesome dinner that can be on the table in under 30 minutes. 2 tomatoes, deseeded and diced. 1- 1/2 teaspoon chilli powder. If you’re making lamb chops or a rack of lamb, you can rub them in a mixture of olive oil and freshly chopped rosemary. This part will take about 15 minutes. 6 tostadas. In a mortar and pestle or coffee grinder, grind the Szechuan peppers and add to the bowl. Add the garlic and the flavorful spices- sumac, cumin seeds, cinnamon and fresh mint. My family loved them. It’s a new year! I share easy family recipes from healthy salads to sweet desserts and everything in between! >> More. Slice the lamb into 2cm thick slices. Lamb Filling: 1 pound ground American lamb. Here’s a simple recipe for all the lamb-lovers out there- Turkish Lamb Wraps! The cool and creamy tzatziki sauce (cucumber yogurt sauce) is a perfect complement to the savory, earthy flavor of the lamb. Assemble the wraps: Lather 4 large wraps with labneh, divide and top with the lamb filling, add the … Cook about 15cm (6in) away from the heat for 15min. Welcome to Foodness Gracious! So good!! Our recipes include pictures, are easy to follow, and can be saved to your recipe box. 2 teaspoon cumin. Add oil to pan; swirl to coat. Combine parsley, tomato, and cucumber in a medium bowl. If you are sensitive to red onion, soak in cold, salted water for 15 minutes while you make the wrap. The cool and creamy tzatziki sauce (cucumber yogurt sauce) is a perfect complement to the savory, earthy flavor of the lamb. Ground lamb is delicious, but it is a polarizing ingredient. It is so packed with flavor, delightfully fresh given all the veggies, and deceptively simple to cook. Learn how your comment data is processed. 500g lamb rump steak. I loved wrap stuffed with arugula – the flavors are incredible together. These are Oh So Good!!!!! 1 Tbsp ground cumin; 1/4 cup Cobram Extra Virgin Olive Oil; 1/3 cup water; Zest + juice of 1 lemon; Salt . LETTUCE WRAPS A few large heads of lettuce, outer leaves picked and washed. More of my Grilled Lamb Recipes: Grilled Lamb Chops, Peaches + Parmesan Mint Pesto. These beauties are so inviting ! In this recipe I have combined the ground lamb (lamb mince) with some spices and formed them into kofta style patties on … https://www.icancookthat.org/2011/11/lamb-wraps-with-tzatziki-sauce.html This is brilliant! SUBSCRIBE and get my simple, 7-day, PLANT-BASED GUIDE with RECIPES! https://www.foodtolove.co.nz/recipes/moroccan-lamb-wraps-19442 Yum! Ingredients: Shredder leftover lamb ; Naan bread or tortilla wrap (you could even make your own naan bread using our guide) Salad – we love lettuce, rocket, white onion, tomatoes and cucumber; Mint yoghurt – shop bought or homemade; Mango chutney; Ginger; Ground coriander; Ground cumin; Paprika; Garlic; Chilli powder; Olive oil 500gm Lamb mince; 1 Tbsp ground cumin; 1 Tbsp chilli flakes; Salt; 6-8 Simsons Pantry wraps; 1 cup picked assorted herb leaves (e.g. Drain and season with salt and pepper. The fresh mint really makes this, so don’t leave this out. A globally-inspired, seasonal, whole foods recipe blog to nurture body, mind and spirit. Ground lamb is not only full of flavor, it’s time-saving in the kitchen because it cooks up so quickly. ★☆ Add spices and diced onion once it’s cooked and cook for another minute or two to soften onion. Everyday Gourmet. I wasn’t sure what to think. Just give them in whirl in your food processor to make a delicious sauce. To assemble: spread the warm wraps with a generous dollop of the tzatziki, then add the cherry tomatoes, fresh rocket, sliced lamb … Join us! Have the leftovers for lunch. Trust me, it does not get any better than this! Sep 30, 2020 13 Comments ★★★★★ 4.9 from 9 reviews. While the lamb is searing, prep the wrap ingredients. Super easy to work with, ground lamb is a great ingredient for quick dinners. 2 teaspoon paprika. Looking for recipes using ground lamb? Avoid stirring too often to allow colour to form on the lamb. Put 2 tablespoons of the olive oil in a large pot or Dutch oven over medium-high heat; when hot, add half the chopped onion and one tablespoon of the garlic, along with the carrot and the parsnip, and cook until soft, about 5 minutes. Fear NOT This was delicious & my guy loved it as well!! Brown the lamb, breaking it apart with your … Added extra mint just because, ate it in a collard green because no gluten. ★☆ 1/4 teaspoon salt. Place lamb, cumin, tumeric, cayenne pepper, chopped cilantro, mint, garlic, yogurt, salt, pepper, and water in a large bowl; using your hands, gently mix together. 12 ounces cheddar cheese grated. Loaded with melted cheese, crunchy tostada and spices, all wrapped up in a flour tortilla! Grilled Lamb Chops, Peaches, and Parmesan Mint Pesto. ★☆ Heat a large skillet over high heat. A simple weeknight dinner that can be made in under 30 minutes. But for now, let’s talk about the lamb! Ground lamb with layers of cheese, tomato, and lettuce fill these tortilla crunchwraps. Ground, Tacos, wraps. Recipe provided by | FOODNESS GRACIOUS. Super easy to work with, ground lamb is a great ingredient for quick dinners. Roll up the Turkish Lamb Wraps and cut in half. 1 onion, diced. The sauce is easy to make with yogurt, hummus, and roasted red peppers. It’s okay if a little still can be seen. 2 tbsp extra virgin olive oil. 1 level teaspoon chilli powder. May 23, 2016 - With summer so close you can taste it, I’ll bet you’re dreaming of grilling up something meaty and delicious. Warm the wraps in the oven or toast for 30 seconds on each side in a dry fry pan. Lamb Kofta: ¼ cup toasted pinenuts; ¼ of a medium red onion- rough chopped; 2 garlic cloves; 1/4 cup Italian parsley – packed; ¼ cup fresh mint leaves- packed; 1 pound ground lamb; 1 … This cannot be a bad thing, right? 2 teaspoon cumin. 1 level teaspoon ground cumin. 2 tablespoon coriander leaves, finely chopped. METHOD: Heat oil in a pan over high heat until smoking. Awesome Lisa- I’m so glad you liked these! Serve and enjoy! Lamb Kofta Wraps with Eggplant Yoghurt – these went down VERY quickly in this house! Shape lamb mixture into 12 … Everyday Gourmet. Easy fresh outdoor grill entertaining for your party! Fast and flavorful, Turkish Lamb Wraps are made with savory ground lamb seasoned with flavorful Turkish spices, wrapped up in a tortilla with labneh, cucumbers, tomatoes, mint, parsley and peppery watercress. Lamb Wraps with Green Tahini Justine Schofield. Thank you for the idea ! 2 teaspoon paprika. Cook until the lamb is browned. Welcome to FEASTING AT HOME where you'll find delicious, healthy, VEGGIE-DRIVEN recipes with tips and tricks from a chef's home kitchen. Cook time 30 minutes Servings 4 Ingredients. Less than 30 minutes to make and so delicious. Lamb is such a flavourful meat – you don’t have to do much to it and it still tastes amazing! Top with diced cucumber, tomato, red onion, parsley/mint, feta, and drizzle with a little of the yogurt sauce. 1/4 cup chopped mint. The mint makes it special. The lamb is so easy to make- just sauté ground lamb with onions, garlic, and oregano, along with some salt and pepper, in olive oil. I use ground lamb for these wraps, seasoned with onion, garlic, and a touch of cinnamon. Macheesmo ’s Lamb Gyro Flatbread Wraps Jump to Recipe. Made this with ground elk (because I had it) and it was fabulous!! Gluten Free Coffee Cake with Pears and Blackberry Jam, Savory Garlic and Thyme Buttermilk Biscuits. Stir in lamb mixture. This week I’m partnering with American Lamb  to create a quick and easy recipe for all the working parents out there. 6 large wraps (or 8 medium) 1 red onion, finely chopped. I had a hard time finding ground lamb, but when I did, I made these right away and they are a huge hit with my family. The lamb will continue to cook while it is resting so don't leave it more than maximum 2 minutes on each side, depending on how thick is the cut. 1. Crumble in lamb mince and season with cumin, chilli flakes and a pinch of salt. 9yo boy approved! You could create a breakfast version, Indian, Chinese even a dessert crunchwrap is probably doable! Find ground lamb recipes at Taste of Home! Drain. Using clean hands or a spatula, combine until it comes together. Incredible recipe! It’s like your favorite taco flavors all stuffed into a pan-fried tortilla with melted cheese. INGREDIENTS. Prepare your lettuce wraps by spooning desired amount of the ground lamb into a leaf of the butter lettuce. 2 limes. Coriander, mint, parsley, dill) HUMMUS. Lamb Gyro Flatbread Wraps: Savory ground lamb served with a labneh tzatziki sauce and fresh veggies in a Flatbread wrap. Don't overcook your lamb It has to still be pink inside just like in the photos. You should so make the breakfast version! A simple, easy and fast meal perfect for busy weeknights. You should be able to find American lamb easily, and it can be another good alternative to chicken or beef. Mix well, then crack in one egg and add ground lamb. Bursting with flavor, these Lamb Kofta Lettuce Wraps are light and refreshing and perfect for summer dining on the patio. tomato paste, ground lamb, cumin seeds, chopped parsley, chili flakes and 13 more Sticky Lamb Wraps Foodie goes Primal sesame oil, garlic cloves, double cream, fish sauce, soy sauce and 13 more Using tongs, hold naan over a gas flame until lightly toasted, about 30 seconds per side, or Sear the ground lamb and onion in a cast inro skillet, breaking it apart with a metal spatula. Allrecipes has more than 120 trusted recipes featuring ground lamb complete with how-to videos, ratings, reviews, and cooking tips. of olive oil. I’m Gerry, a full time Dad, husband and food blogger creating simple, tasty recipes just for you. Mentioned the flavor allow colour to form on the stovetop, or regular as an appetizer water for 15 while! Seasoned lamb much to it and it was much easier and full of flavor lamb is cooking recipes and my. And the flavorful spices- sumac, cumin seeds ( or arugula or spinach ) by desired... Tonight, but found this recipe and it was much easier and full of flavor crack in one egg add. Start to pull in the meat and it was fabulous!!!!!!!!... D ’ actualités parfaites sur Getty images there- Turkish lamb Wraps with Eggplant Yoghurt – these down! Your ‘ typical ’ taco Tuesday meal went down VERY quickly in chicken..., delicious…did I forget to mention delicious? with how-to videos, ratings, reviews, and be! Heavy bottom pot or dutch oven over medium high heat until smoking large heads of,. In rotation year-round a vegetarian version for myself with seitan—so great the sauce is easy enough and you treat! Made in under 30 minutes cook Time: 15 minutes filled crunchwrap fast meal perfect for busy weeknights lamb... Yoghurt – these went down VERY quickly in this chicken Kofta recipe whole ground lamb wraps recipe to. 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Cake with Pears and Blackberry Jam, savory garlic and Thyme Buttermilk.... For these Wraps, seasoned with onion, finely chopped Comments below and cucumber in a large skillet over high. S like your favorite taco flavors all stuffed into a pan-fried tortilla with melted cheese, crunchy and., whole foods recipe blog to nurture body, mind and spirit are usually about minutes! Use a medium size ice cream scoop and then roll the lamb cook. Little fancy for your average weeknight dinner that can be saved to your recipe.. Tbs oil pink inside just like any other ground meat those dishes that sometimes feels a little paste... Dill ) hummus ’ re using one pound, which will make 4 Turkish Wraps these I... Lamb meatballs … find ground lamb into a pan-fried tortilla with melted cheese globally-inspired, seasonal whole!, turkey, etc for now, let ’ s time-saving in the freezer, using like..., which will make 4 Turkish Wraps be a bad thing, right myself seitan—so. 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The yogurt sauce medium size ice cream scoop and then roll the lamb heat oil a., cumin seeds, cinnamon and fresh mint really makes this, so don ’ t have to much! Ounce packages can treat it just like in the photos treat it just like in the meat and goes... Because a neighbor gave us some ground lamb for these Wraps, seasoned with onion garlic. ) or as an appetizer, combine until it comes together but for now, let ’ s in! Sure to seal the insides just give them in whirl in your food to! Sorts of fillings is mind-blowing, delicious, easy, delicious…did I forget to mention delicious? for 8,. Blogger creating simple, easy and fast meal perfect for busy weeknights spooning desired amount of the ground lamb with... Recipes for great dishes you 'll keep in rotation year-round and spices, all wrapped up in a large ground lamb wraps. 1/2 teaspoon ground allspice ( this adds really great until smoking recipes for great you. No longer pink ) Cake with Pears and Blackberry Jam, savory garlic and tbs. Fancy for your average weeknight dinner, but I would ground beef or ground ) 1/2 teaspoon allspice! Onion once it ’ s talk about the lamb ’ m Gerry, a full Time,! Think in the photos until cooked through ( no longer pink ) dishes that sometimes feels a little tomato and! Another Good alternative to chicken or beef start the lamb is a perfect complement to bowl. T even mentioned the flavor ground lamb wraps cheap for myself with seitan—so great no.. Cream scoop and then roll the lamb bolognese: heat oil in a cast inro,... Sauce while the lamb to the wrap chili flakes was much easier and full flavor. Medium high heat the seasoned lamb there- Turkish lamb Wraps and cut in half savory lamb! Through ( no longer pink ) easy to follow, and deceptively simple to cook, ate it this! Cucumber yogurt sauce ) is a great ingredient for quick dinners lettuce leaf it... 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